Monday, March 5, 2012


I've bought a can of chickpeas ages ago after the India trip. I wanted to recreate the chickpea salad that we had in India, but I couldn't find the recipe in the internet.

So I left it in the cabinet and totally forgotten about it until recently.
Since the 'mr' is still in the state of phobia with the Indian taste, I made the refreshing chickpea cold salad without the Indian spices.


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